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Avocado Dip Recipe

Avocado Dip Pic



It's the grating of the onion that makes the difference in this terrific avocado dip recipe. No kidding.

But don't confuse it with another party dip recipe here, Spicy Guacamole Dip, below.





Avocado Dip

4 large avocados
1 tablespoon grated onion
1/2 cup sour cream
1/4 teaspoon salt
1 teaspoon hot chili sauce

  • Cut the avocados in half lengthwise and remove the seeds.

  • Scoop out the meat and mash with a fork.

      (Do not process in a food processor or blender. It bruises and browns the avocado meat.)

  • Stir in the onion, sour cream, salt and hot sauce.

  • Serve immediately with tortilla chips, taquitos, whatever. Makes 3 cups.
  • Note: Avocados do not keep well, but adding a tablespoon of lemon juice helps preserve the color.




    Spicy Guacamole Dip

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