Candied Nuts Recipe

The Candied Nuts recipe is the kind of party snack idea you thought you couldn't make at home. But you can! It's quick and easy, too. A great party finger food recipe with just one problem: they're gone in 60 seconds.

1 1/2 pounds (3-3 1/2 cups) mixed nuts, or choose a favorite
3 tablespoons butter
1/4 cup sugar
1/4 teaspoon salt

In a large skillet, melt the butter over medium heat.

Add the sugar and salt, stir until dissolved.

Stir in the nuts. Cook, stirring occasionally, until the butter mixture foams and sticks to the nuts. Continue cooking and gently stirring for about 2 more minutes, but don't let the butter burn.

Transfer the nuts to sheets of wax paper or foil, leaving any excess butter behind.

Cool, break apart, and watch your candied nuts disappear.

	Web GreatPartyRecipes.com

Surprise me with another party idea from Great Party Recipes.