Tuna Sandwich Recipe

Ginger Marinated, Grilled Tuna Steak Sandwiches
with Spicy Wasabi Mayo

Finally, you can actually look a tuna sandwich recipe in the eye and say, Yes, I'd like to serve you to my guests. And if they're lucky, you'll grill fresh ahi tuna, the best. There is a side effect to tuna sandwiches in this league, however: You'll never be able to face a can of tuna again.

If you're using a charcoal grill, this would be a good time to light the coals, if you haven't already.

1. Place the tuna steaks in a shallow dish, in a single layer. Combine the olive oil, 2 tablespoons of the lemon juice, and ginger, and pour it over the tuna steaks. Let them marinate for about 30 minutes, but no more, turning the tuna once.

3. Remove the tuna steaks from the marinade, reserving the marinade for basting, and season them with salt and pepper to taste. Grill the fish over medium-hot heat for 7 to 10 minutes, turning and basting them two or three times.

4. Spread the insides of the bread with Wasabi Mayo, place several spinach leaves on the bottom pieces, top with the grilled tuna steaks, cover with the top bread pieces, and serve.

Makes 8 hearty sandwiches.


More like the Grilled Tuna Sandwich recipe

	Web GreatPartyRecipes.com

Surprise me with another party idea from Great Party Recipes.